The Cook Your Catch Experience: Cleanline Teams up with Tofino’s Acclaimed Chef Tim May and The Red Can Gourmet for the Freshest Seafood Experience in Tofino
Have you ever imagined what genuinely fresh fish really tastes like? Imagine catching it yourself aboard a luxury Sportfishing vessel and having it professionally prepared merely hours, if not minutes later. Soon after the launch of the Red Can Gourmet in 2011, it didn’t take long to have Cleanline’s owner and head guide Blake Klopfenstein team up with acclaimed Chef, Tim May to create a value added culinary experience. Inspired by Cleanline’s Sportfishing guests visiting Tofino, not looking to ‘fill the freezer’, but still wanted to experience the freshest fish around, the Cook Your Catch Experience was born. With a practice of ethical catch and release throughout the fishing charter, it becomes the clients option to keep what they would like, as per Department of Federal Fisheries regulations and hours of fantastic fishing experience on the water would ensue. Once satisfied, you’re catch would be prepared by the professional Red Can catering kitchen and arranged with your preferred sides. Afterwards, it is for you to indulge and take to your favorite beach or Tofino vacation getaway.
For more information on the Cook Your Catch Experience, please contact The Red Can Gourmet at 250.725.2525 to schedule a preparation reservation. If you’re planning your fishing vacation in advance, the Red Can Gourmet also provides some fantastic fishing lunches to take with you on your charter. For a Cook Your Catch charter experience please call Cleanline Sportfishing at 250.726.3828 to reserve now.
Share your Cook Your Catch story on our Cleanline Facebook Page and for more information please check out cleanlinesportfishing.com orredcangourmet.com
